Amazingly sweet and sour raisins that will definitely elevate any dish. Perfect for topping Ramen dishes, salads, tacos, rice and any type of Mediterranean cuisine. It’s hard to believe that these little plump, sweet and tart morsels are that incredibly good. ½ cup of Turbinado sugar 1 cup of water 1 TBSP of mustard seeds 1 TBSP of coriander seeds 2 Bay Leaves 1 Sprig of fresh rosemary 3 TBSP of champagne vinegar 2 cups of small golden raisins…
